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Omelets - Weekend Brunch
The Little Grill

Veggie

$14.95

2 egg omelet with sautéed red onion, portabella and oyster mushrooms, kale, carrot, and summer squash, cheddar/sharp provolone blend. Served with one side.

Kale, carrot, squash, and onion are prepared together and cannot be separated.

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